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Our Courses
...don't need to go to Europe to learn high Quality Hospitality Service
we offer it right here in Miami.
Day three Course
The Course include following Topics:
Side Duties
The Services Styles
Server Skills
Rules and Tecniques
The Meals-services
Day two Course
The Course include following Topics:
Equipment and Utensils
The Staff Positions Chart
The 3 Spheres of activity
Preparation Procedures
Setup and reset tables
Carrying Plates & Trays
Full Server Course
These Course include full attendance to:
- Day one Course
- Day two Course
- Day three Course
- Day four Course
- Day five Course
Wine Course
The Wine Course include following Topics:
- How Wine is made
- Wine Faults
- Different type of Wines
- How to serve correctly a Bottle of Wine and Champagne
- Wine and Food pairing
- How to store wines properly
- White and Red Wine Testing
Day one Course
The Course include following Topics:
Hospitality Introduction
The Profession
Appearance and Etiquette
The Front oft he House
The Back of the House
Day four Course
The Course include following Topics
Service Sequences
The products
Our Guests
Handling Complains
The Wine Service
Beverages Service
Crush Course hourly
We train your staff and managers at your convenience and on demand.
In the hourly price are the traveling time and other expenses such as parking, consumptions included.
Day five Course
The Course include following Topics
The Cooking Methods
Food Terminolgies
Working at Guest Table
Banquets and Events
Payement sequences
Written test
